I thought I would share my taco soup recipe! It is SUPER easy to make and SO good!
Taco Soup:
1 lb ground beef--browned
1 can corn
1 can black beans
1 can kidney beans
1 can pinto beans
2 cans ro-tel (1 can spicy if you want a spicy soup)
1 package ranch dressing mix
1 package taco seasoning
2 cups water (you can add more or less depending on how soupy you want it)
Add all the ingredients in a large pot. When you add the cans of beans and corn, don't drain them, pour the juice in too. (I usually do drain the kidney beans b/c my husband doesn't like the taste of kidney beans :)
Bring the soup to a boil, then lower the heat and simmer for at least 20 min.
We put sour cream, grated cheese, and tortilla chips on top!